Let Chef Randall Hane bring the ocean’s finest oysters straight to your doorstep! Our talented chef specializes in creating an unforgettable oyster bar experience for your next gathering, whether it’s an intimate dinner gathering, a summer pool party, or a private soiree.
Imagine the delight of your guests as they watch our expert chef skillfully shuck the freshest oysters right before their eyes, serving them on a bed of ice with a selection of zesty mignonette, tangy cocktail sauce, and lemon wedges. Each oyster is sourced from the best coastal farms, ensuring the highest quality and flavor.
We handle everything from setup to cleanup, allowing you to relax and enjoy the festivities.
Our interactive oyster station not only tantalizes the taste buds but also adds a touch of elegance and sophistication to your event.
Let us elevate your next celebration with a fresh shucked oyster station that will leave your guests raving and craving more. Contact Chef Randall Hane today to book your oyster bar experience!
75 guests or less
$95 per hour plus $6 per guest.
75-125 guests
$125 per hour plus $6 per guest
Kusshi and Kumiai oysters served with lemon, cocktail sauce and green apple cucumber mignonette
Kusshi and Kumiai oysters served with lemon, cocktail sauce and green apple cucumber mignonette
Kusshi and Kumiai oysters served with lemon, cocktail sauce and green apple
Shucking Kusshi and Kumiai oysters at a Dana Point birthday party
Kusshi and Kumiai oysters served with lemon, cocktail sauce and green apple cucumber mignonette
Kusshi and Kumiai oysters served with lemon, cocktail sauce and green apple cucumber mignonette
Kusshi and Kumiai oysters served with lemon, cocktail sauce and green apple cucumber mignonette
Kumamoto oysters with green apple and caviar
With the help of a private chef, large dinner parties can happen without you having to lift a single finger when it comes to food preparation, service, and clean-up!
Hosting a large group dinner party can be daunting, but with our buffet-style catering service, you can relax and enjoy the festivities while we take care of everything.
Chef Randall Hane is happy to offer cooking classes to elevate your kitchen skills to the next level!
Our talented chef specializes in creating an unforgettable oyster bar experience for your next gathering, whether it’s an intimate dinner gathering, a summer pool party, or a private soiree.
